In this episode of 1337 Wine TV, Mark reviews another Cul-De-Sac wine he bought at HEB. This time it’s the Merlot. He then reviews the Sonoma Cutrer Sonoma Coast Chardonnay. This week’s Wine 101 is about the difference between Super Tuscan and Chianti.
Here are the links for today’s show, OK, so it’s just one link since Cul-De-Sac doesn’t have one:
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